March 15 | 10:00am - 11:30am
Spring Vegetables: Sowing Cold Crops
Description:
Get a jumpstart on your vegetable garden!
March may still feel chilly, but it's the perfect time to sow cold-hardy vegetables that thrive in cool soil. In this hands-on class, we’ll walk you through the best early-season crops—like greens, peas, radishes, and brassicas—and show you how to prepare your garden for a strong start. Learn when and how to plant, the benefits of succession sowing, and tips for protecting young plants from unpredictable spring weather. You’ll leave confident and ready to start growing!
Sign Up to Reserve Your Spot Today!
We'll provide everything you need to get growing - but you may want a pair of gardening gloves if dirt under your nails isn't your thing. (Gloves available for purchase in our boutique!)
Fee: $20
Registration fee covers a premium organic seed starting tray plus time with our expert designers. Seed packs priced seperately.